Bread Roll Recipe
Materials:
- Bread: 12 slices,
- Beans: 1 cup,
- Cheese Powder: 8 tsp,
- Tamarind Balls: 1 tsp,
- Chilli powder: 1 teaspoon,
- Oil: 200 grams,
- Salt: As per quantity.
Method:
- Discard the tough edges of the bread.
- Mix cheese powder, tamarind pulp, salt and pepper powder with boiled beans and knead it.
- Take a piece of bread with a little water on a plate and slightly wet one side, then take some of the bean filling and place it lengthwise on one side of the bread.
- Now fold the last edge of the bread and press it with your hands at the end.
- Deep fry these bread rolls and serve with tea.