Vegetable Rolls Recipe

Vegetable Rolls Recipe


  • Flour: 500 grams,
  • Simer Beach: 150 gms,
  • Carrot: 2,
  • Cabbage: 200 grams,
  • Capsicum: 2,
  • Chilli powder: 2 tsp,
  • Ginger: 2 tsp,
  • Oil: 7 tbsp,
  • Kaaishuti: Few,
  • Salt: To taste.


  1. Knead the flour well with Mayan, cut the lychees and grind all the grains and boil them in little water and drain the water.
  2. Leave the boiled grains in a pan with a little oil and stir in salt, sweet, ginger, roasted spice powder. When fried take it down.
  3. Make round parathas with litchi sand and fry them, arrange a little pura in it lengthwise and roll the parathas.

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